Take your love of cooking to camp where you’ll learn skills to make you a top chef. Campers will spend their mornings in a large industrial kitchen learning recipes, safe meal prep skills and, of course, cooking. Campers will also get to eat what they make every day!

  • Ages: 10-17

  • Session Length: One week (Sunday through Saturday)

  • Sessions Available: June 14-20, July 12-18

  • Cost: $676/week